Sausage and Cheese Pancake Breakfast Casserole

Sausage-and-Cheese Pancake Breakfast Casserole

Sausage-and-Cheese Pancake Breakfast Casserole


8 hours 50 minutes

Details
  • Servings:   8
  • Calories:   564
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   19g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   35g
  •  
  • Dish:   pancake, main course
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Cuisine
  • american
Ingredients
  • 4 tablespoons unsalted butter, plus more as necessary and for greasing the baking dish
  • 1 3/4 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 4 tablespoons sugar
  • Kosher salt
  • 1 3/4 cups buttermilk
  • 7 large eggs
  • 2 cups half-and-half
  • 1/4 teaspoon freshly ground black pepper
  • 8 ounces pre-cooked breakfast sausage patties, crumbled
  • 8 ounces sharp white Cheddar cheese, shredded
  • 4 scallions, sliced
  • Pure maple syrup, for serving (optional)
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