Corn and Okra Maque Choux
Ingredients
- 12 ounces andouille sausage, cut into bite sized pieces
- 1/2 teaspoon olive oil
- 1 1/2 cups fresh okra, cut into coins
- 2/3 cup diced green pepper
- 1/2 cup sweet onions, diced
- 2 teaspoons fresh minced garlic
- 3 cups sweet corn
- 1 cup skinned and seeded tomatoes
- salt and pepper to taste
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