Dinner Tonight: Bok Choy with Ginger and Garlic Recipe

Dinner Tonight: Bok Choy with Ginger and Garlic Recipe

Dinner Tonight: Bok Choy with Ginger and Garlic Recipe

By Serious Eats
Serves 2

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Details
  • Servings:   2
  • Calories:   65
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1 large bunch of bok choy, stems removed and discarded
  • 1 teaspoon grated ginger
  • 1 garlic cloves, sliced thinly
  • 1/2 tablespoon toasted sesame oil
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
Instructions

Dinner Tonight: Bok Choy with Ginger and Garlic Recipe serves 2 original recipe by Serious Eats.

View original preparation instructions

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