Roasted fennel and red quinoa salad chicken arugulatomatoSherry vinaigrette

Roasted fennel and red quinoa salad, chicken, arugula,tomato,Sherry vinaigrette.

Roasted fennel and red quinoa salad, chicken, arugula,tomato,Sherry vinaigrette.


Serves 4

Details
  • Servings:   4
  • Calories:   584
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • 1 Fennel bulb
  • 1 pound Skinless chicken breast
  • 2 cups Red quinoa
  • 2 handfuls Baby arugula
  • 1 cup Medium diced tomatoes
  • 1 tablespoon Sherry wine vinegar
  • 1 teaspoon Extra virgin olive oil
  • 1 tablespoon Cannoli oil
  • 3 cups Low sodium chicken stock
  • 1 pinch Salt
  • 1 pinch Fresh ground pepper
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