Miso and Mayo Marinated Short Ribs with Spicy Sauce

Miso- and Mayo-Marinated Short Ribs with Spicy Sauce

Miso- and Mayo-Marinated Short Ribs with Spicy Sauce

By Epicurious
Serves 4

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Details
  • Servings:   4
  • Calories:   917
  • Protein:   29g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   29g
  • Fat Total:   76g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 3 tablespoons red or yellow miso
  • 3 tablespoons mayonnaise
  • 3 tablespoons (or more) unseasoned rice vinegar, divided
  • 1 1/2 pounds thin cross-cut bone-in short ribs (flanken style)
  • Kosher salt
  • 1 bunch small radishes
  • 4 teaspoons vegetable oil
  • 2 cups steamed rice
  • 1 bunch watercress, tough stems removed
  • Sriracha or hot sauce (for serving)
Instructions

Miso- and Mayo-Marinated Short Ribs with Spicy Sauce serves 4 original recipe by Epicurious.

View original preparation instructions

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