Bourbon Peppered Beef Jerkey

Ingredients

• 3-5 pounds beef bottom roast or similar
• 1 cup white vinegar
• 3 tablespoons liquid smoke
• 3 tablespoons bourbon
• 1 teaspoon sea salt (plus more to finish)
• 1 teaspoon ground clove
• 1 teaspoon ground cumin
• 1 teaspoon ground ginger
• 1 teaspoon smoked paprika
• 1 tablespoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon cayenne pepper (optional, for spice)

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