Sausage lentil cassoulet
Ingredients
- 2 tbsp olive oil
- 4 pork sausages
- 1 onion, thinly sliced
- 100g smoked streaky bacon, roughly chopped
- 2 carrots, thickly sliced
- 2 rosemary sprigs
- 2 garlic cloves, chopped
- 2 tsp smoked paprika
- 400g can chopped tomatoes
- 400g can green lentils
- 75g fresh white breadcrumbs (see tip, below)
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