Black bean tortilla with salsa
Ingredients
- 400g can chopped tomatoes
- 1 onion finely chopped
- 1 red chilli halved, deseeded and finely chopped
- 2 tsp smoked paprika
- 15g (1/2 pack) coriander finely chopped
- 6 Kalamata olives thinly sliced
- ½ lemon or lime, juiced
- 2 x 400g can black beans drained
- 3 garlic cloves finely grated
- 2 tsp ground cumin
- 2 tsp ground coriander
- 6 large eggs
- 1 tbsp rapeseed oil
- 4 generous handfuls of rocket
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