Salat iz Yaits i Gribov Russian Egg and Mushroom Salad

Salat iz Yaits i Gribov (Russian Egg and Mushroom Salad)

Salat iz Yaits i Gribov (Russian Egg and Mushroom Salad)

By Saveur
Serves 8

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Details
  • Servings:   8
  • Calories:   278
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • eastern europe
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Ingredients
  • 5 tbsp. canola oil
  • 1 lb. white button mushrooms, roughly chopped
  • 1⁄2 medium yellow onion, roughly chopped
  • 1⁄3 cup finely chopped fresh dill
  • 4 hard-boiled eggs, roughly chopped
  • 3⁄4 cup mayonnaise
  • 2 tbsp. Dijon mustard
  • 1 tbsp. fresh lemon juice
  • Kosher salt and freshly ground black pepper, to taste
Instructions

Salat iz Yaits i Gribov (Russian Egg and Mushroom Salad) serves 8 original recipe by Saveur.

View original preparation instructions

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