Corn and Zucchini Fritters
Ingredients
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- Coarse salt and freshly ground pepper
- 2 tablespoons unsalted butter, melted
- 2 large eggs
- 1/2 cup plus 2 tablespoons milk
- 1/2 cup finely chopped cooked ham (optional)
- 1 1/2 cups grated zucchini (about 8 ounces)
- 2 cups fresh corn kernels (3 to 4 ears)
- Vegetable oil, for frying
- Cooked bacon, and sliced cheddar cheese, avocado, and tomato, for serving (optional)
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