Spinach cheese pide
Ingredients
- 300g strong white bread flour, plus extra for dusting
- 1 tsp fast-action dried yeast
- 1 tsp caster sugar
- 2 tbsp olive oil
- 1 egg, beaten
- 1 tsp olive oil
- 1 white onion, finely chopped
- 1 tsp whole cumin seeds
- 240g spinach
- 50g firm goat's cheese, crumbled
- 2 tbsp chopped dill
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