Eggs with a tomatoe and Bazil sauce

Eggs with a tomatoe and Bazil sauce.

Eggs with a tomatoe and Bazil sauce.

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   107
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 eggs
  • 1 tablespoon olive oil
  • 1 cup fresh tomatoe sauce
  • 2 stems of basil 1 for cooking and one for presentation
  • 2 slices of fresh italian bread
  • 1 clove of garlic
Instructions

Eggs with a tomatoe and Bazil sauce. serves 4 original recipe by Food52.

View original preparation instructions

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