Rigatoni with spiced prawns tomatoes chorizo

Rigatoni with spiced prawns, tomatoes & chorizo

Rigatoni with spiced prawns, tomatoes & chorizo

By BBC Good Food
30 minutes

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Details
  • Servings:   6
  • Calories:   422
  • Protein:   18g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 4 tbsp olive oil
  • 2 shallots diced
  • 120g uncooked chorizo sausage, thinly sliced
  • 6 large tomatoes chopped
  • 350g rigatoni
  • 200g large prawns shells and tails removed if necessary, chopped
  • 2 large spring onions thinly sliced, keep the whites and greens separate
Instructions

Rigatoni with spiced prawns, tomatoes & chorizo serves 6 original recipe by BBC Good Food.

View original preparation instructions

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