Chicken Thighs With Tomatoes and Feta

Chicken Thighs With Tomatoes and Feta

Chicken Thighs With Tomatoes and Feta

By Epicurious
Serves 4

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Details
  • Servings:   4
  • Calories:   797
  • Protein:   56g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   56g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 6 skin-on, bone-in chicken thighs (about 2¼ lb. total)
  • ½ tsp. kosher salt, plus more
  • 1¼ lb. cherry tomatoes (about 2 pints)
  • ¼ cup harissa paste
  • 3 Tbsp. red wine vinegar
  • 3 sprigs oregano, divided
  • 4 oz. feta, cut into (¼"-thick) planks
  • Crusty bread (for serving)
Instructions

Chicken Thighs With Tomatoes and Feta serves 4 original recipe by Epicurious.

View original preparation instructions

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