Charred Tomatoes and Peppers

Charred Tomatoes and Peppers

Charred Tomatoes and Peppers

By Real Simple
20 minutes

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Details
  • Servings:   4
  • Calories:   169
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 tablespoons olive oil
  • 2 cups shishito peppers (about 6 to 8 oz.)
  • 1½ cups multicolored heirloom cherry tomatoes, halved
  • ¼ cup pine nuts, toasted
  • 1 teaspoon kosher salt
  • ½ ounce Manchego cheese, shaved (about 1/4 cup)
Instructions

Charred Tomatoes and Peppers serves 4 original recipe by Real Simple.

View original preparation instructions

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