Risotto Al Porcini Recipe

Risotto Al Porcini Recipe

Risotto Al Porcini Recipe

By Group Recipes
25 minutes

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Details
  • Servings:   4
  • Calories:   492
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   72g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 300 g risotto rice
  • 25 g dried porcini
  • 200 ml white wine
  • 1 shallot
  • 500 ml stock
  • Thyme
  • 2 tablespoon freshly grated parmesan
  • 2 tablespoon butter
  • Olive oil
Instructions

Risotto Al Porcini Recipe serves 4 original recipe by Group Recipes.

View original preparation instructions

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