Dinner Rolls with Nigella Seeds and Flaky Sea Salt
Ingredients
- 1 ½ cups whole milk (plus more for brushing warm)
- 1 active dry yeast (/4-ounce package)
- ¼ cup sugar
- 1 stick unsalted butter (plus more for greasing melted and cooled)
- 1 egg (large at room temperature and lightly beaten)
- 2 teaspoons fine sea salt
- 4 ½ cups all-purpose flour
- Nigella seeds and flaky sea salt (for sprinkling)
Instructions
Dinner Rolls with Nigella Seeds and Flaky Sea Salt serves 18 original recipe by Food & Wine.
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