Ingredients
- 8 mini cucumbers, washed, ends cut off and shaved on the diagonal
- 4 large radishes, root end cut of and shaved. Use the stem end as a handy handle as you drive these over your mandoline.
- 1/8 of a large red onion, shaved. Will equal about 1/3 cup.
- 1/2 teaspoon sea salt
- 1/2 teaspoon freshly cracked black pepper
- 3 tablespoons red wine vinegar
- 6 tablespoons extra-virgin olive oil
- 1 cup sour cream
- 1-2 teaspoons fresh dill or mint
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