Baked Brussels Sprouts with Feta

Baked Brussels Sprouts with Feta

Baked Brussels Sprouts with Feta

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   242
  • Protein:   12g
  •  
  • Fiber:   13g
  • Sugar:   6g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
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Ingredients
  • 2 pounds Brussels sprouts, trimmed
  • 2 tablespoons olive oil
  • 1/2 cup diced tomatoes
  • 1 tablespoon chili powder
  • 2 tablespoons ground flax seeds
  • 2 tablespoons sesame seeds
  • 1/4 cup feta cheese, crumbled
  • Sea salt and freshly ground white pepper, to taste
Instructions

Baked Brussels Sprouts with Feta serves 4 original recipe by The Daily Meal.

View original preparation instructions

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