Ingredients
- 2 cups lentils
- 3 cups water
- 2 tablespoons olive oil
- 1 packet taco seasoning
- 3 tablespoons cilantro
- 1 cup sour cream
- 1 cup guacamole
- 1 cup fresh chunky guacamole
- 1 cup lettuce
- 1 cup Mexican blend cheese
- 4 ounces sliced olives
- 1 cup tomatoes, diced
- 3 tablespoons chopped green onions
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