Breakfast Souffle

Breakfast Souffle

Breakfast Souffle

By confessionsofacookingdiva.com
Serves 14

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Details
  • Servings:   12
  • Calories:   313
  • Protein:   17g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • * 8 slice bread, cubed
  • * 2 cup cheddar cheese, shredded
  • * 1 pound sausage link, cooked and sliced
  • * 4 egg
  • * 2 1/4 cup milk
  • * 3/4 teaspoon mustard
  • * 1 can cream of mushroom soup
  • * 1/2 cup milk
Instructions

Breakfast Souffle serves 12 original recipe by confessionsofacookingdiva.com.

View original preparation instructions

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