Chinese Braised Pork Neck and Broccoli
Ingredients
- 3 pounds pork neck bones
- 1 large bunch Chinese broccoli
- 7 cloves garlic (minced)
- 2 tablespoons freshly grated ginger
- 3 tablespoons Chinese red chile bean paste
- 2 tablespoons sugar
- 1 tablespoon sesame oil + 1 tbsp
- 1 tablespoon kosher salt + 1 tbsp
- 1 cup uncooked rice (optional)
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