Cheesy Egg and Hash Brown Cups

Cheesy Egg and Hash Brown Cups

Cheesy Egg and Hash Brown Cups

By tastykitchen.com
25 minutes

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Details
  • Servings:   20
  • Calories:   67
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 6 Eggs
  • ⅓ cups Milk
  • ¼ teaspoons Garlic Powder
  • ¼ teaspoons Italian Seasoning
  • Salt And Pepper
  • 5 slices Cooked Bacon, Crumbled
  • 1 cup Hash Browns (frozen Or Thawed)
  • ½ cups Cheddar Cheese
Instructions

Cheesy Egg and Hash Brown Cups serves 20 original recipe by tastykitchen.com.

View original preparation instructions

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