Gluten Free Breakfast Hash recipes

Gluten-Free Breakfast Hash recipes

Gluten-Free Breakfast Hash recipes


45 minutes

Details
  • Servings:   4
  • Calories:   376
  • Protein:   14g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   14g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 5 medium-large potatoes, washed and peeled
  • 1 large white onion, chopped
  • 2 tbsp extra virgin olive oil
  • 2 green onions, trimmed and finely chopped
  • 4 eggs
  • ¼ cup shredded cheddar cheese
  • salt
  • pepper
  • ¼ tsp paprika
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