Victorian House Breakfast Hash Browns Casserole Recipe

Victorian House Breakfast Hash Browns Casserole Recipe

Victorian House Breakfast Hash Browns Casserole Recipe


55 minutes

Details
  • Servings:   8
  • Calories:   440
  • Protein:   24g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   28g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 tbsp oil
  • 2 lbs frozen hash brown potatoes
  • 1 onion, chopped
  • 1 green pepper, chopped
  • 1 red pepper, chopped
  • 2 cups cubed ham
  • 10 eggs, beaten
  • salt & pepper , to taste
  • 1 1/2 cups cheddar cheese, shredded
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