Kale bread salad with lemon poppy seed vinaigrette

Name: Kale bread salad with lemon poppy seed vinaigrette
Ingredients: For the salad; 4 cups kale; 2 cups croutons; 1/3 cup roasted, salted sunflower seeds; 1/4 cup pomegranate seeds; Poppy seed vinaigrette; 4 tablespoons olive oil; 2 tablespoons rice vinegar; 1 teaspoon honey; 1 teaspoon mayonnaise; 1 teaspoon lemon zest; 1 teaspoon lemon juice; 1/4 teaspoon salt; 1 tablespoon poppy seeds