Maple Cinnamon Polenta w Crumbled Bacon Red Pepper Eggs

Maple Cinnamon Polenta w/ Crumbled Bacon & Red Pepper Eggs

Maple Cinnamon Polenta w/ Crumbled Bacon & Red Pepper Eggs

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   454
  • Protein:   17g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   49g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 cups corn meal
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups water
  • 2 cups milk
  • 2 tablespoons 100% Maple Syrup
  • 6 large eggs
  • 1 teaspoon olive oil
  • salt & pepper to taste
  • 1 teaspoon red chili pepper flakes
  • 6 pieces thick cut bacon, cooked and crumbled
Instructions

Maple Cinnamon Polenta w/ Crumbled Bacon & Red Pepper Eggs serves 6 original recipe by Food52.

View original preparation instructions

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