Kellys Hot Hash
Ingredients
- 1 pound ground turkey
- 2 tablespoons olive oil
- 1 leek, minced
- 1 red bell pepper, minced
- 1 carrot, peeled and minced
- 1 small zucchini, peeled and cut into small dice
- 4 crimini mushrooms, minced
- 1 pound baby kale, roughly chopped
- salt and ground black pepper to taste
- 1 dash Buffalo-style hot pepper sauce (such as Tabasco®)
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