Gluten Free Breakfast Parfait Dairy Free

Gluten Free Breakfast Parfait (Dairy Free)

Gluten Free Breakfast Parfait (Dairy Free)


Serves 2

Details
  • Servings:   2
  • Calories:   370
  • Protein:   19g
  •  
  • Fiber:   9g
  • Sugar:   21g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   19g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 1-1/2 cup blueberries
  • 1/3 cup gluten-free granola
  • 2 containers (6 oz each) plain coconut Greek yogurt
  • 2 Tablespoons chia seeds
  • Vanilla Crème Stevia drops optional
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