Thyme and Garlic Roast Chickens

Thyme-and-Garlic Roast Chickens

Thyme-and-Garlic Roast Chickens

By Bon Appetit
Serves 8

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Details
  • Servings:   8
  • Calories:   637
  • Protein:   80g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   65g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 2 3½–4-lb. chickens
  • Kosher salt and freshly ground black pepper
  • 1 bunch thyme
  • 1 head of garlic, halved crosswise
Instructions

Thyme-and-Garlic Roast Chickens serves 8 original recipe by Bon Appetit.

View original preparation instructions

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