Crispy Rosemary Hummus
You can never have too many middl eastern recipes, so give Crispy Rosemary Hummus a try. This recipe
Hummus and Sausage Stuffed Tomatoes Gluten Free
Details
- Servings: 14
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: starter
Cuisine
- mediterranean
Ingredients
- 1. 1 to 2 dozen medium to large cherry tomatoes
- 2. About 1/2 lb chicken sausage (not breakfast sausage), browned, drained, and crumbled finely, optional
- 3. 10 oz Sabra's Roasted Red Pepper hummus (or any flavor you like)
- 4. 1/4 cup finely chopped green onions, discard tough tops and root ends
- 5. 1/4 cup finely grated Parmesan cheese
- 6. Freshly ground black pepper, to taste
- 7. Pinch of kosher or fine sea salt, if needed
- 8. 2 tbsp finely minced chives, or green onions for garnish
Instructions
Hummus and Sausage-Stuffed Tomatoes (Gluten-Free) serves 14 original recipe by theheritagecook.com.
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