Lentil Salad
Ingredients
- 2 cups dried lentils, picked over for stones
- 1 clove garlic
- Juice of one lemon
- 1/2 cup olive oil
- 1/4 cup finely chopped parsley
- 4 plum tomatoes, chopped
- 1/2 cup diced green bell pepper
- 1 teaspoon dried basil
- Salt and pepper
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