Sausage Hash Brown Breakfast Casserole with Egg and Cheese recipes

Sausage Hash Brown Breakfast Casserole with Egg and Cheese

Sausage Hash Brown Breakfast Casserole with Egg and Cheese


45 minutes

Details
  • Servings:   8
  • Calories:   845
  • Protein:   37g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   59g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 lb breakfast sausage
  • 30 oz bag frozen shredded hash browns
  • 8 oz shredded mild cheddar cheese
  • 12 eggs
  • 1 1/2 cups milk
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
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