Eggs Hash Browns with Home! Made! Bacon!

Eggs & Hash Browns with Home! Made! Bacon!

Eggs & Hash Browns with Home! Made! Bacon!

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   578
  • Protein:   20g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   35g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4-6 Eggs
  • 4 Yukon Gold potatoes (3-4 c. when cubed)
  • 3 Leeks, white and light green parts only
  • 1/2 pound fresh bacon, sliced in 1/4 inch thick slabs and then cut again width-wise into 1/4 inch by 1 inch batons
  • 1 tablespoon Unsalted butter
  • Olive oil
  • Salt & pepper to taste
Instructions

Eggs & Hash Browns with Home! Made! Bacon! serves 4 original recipe by Food52.

View original preparation instructions

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