Corned Beef and Cabbage Soup

Corned Beef and Cabbage Soup

Corned Beef and Cabbage Soup


Serves 8

Details
  • Servings:   8
  • Calories:   235
  • Protein:   14g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Dish:   soup
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Cuisine
  • middle eastern
Ingredients
  • 1 tablespoon oil
  • 1 onion, diced
  • 2 carrots, diced
  • 2 stalks celery, diced
  • 3 cloves garlic, chopped
  • 4 cups chicken broth (or beef broth or ham broth)
  • 1 pound raw corned beef in pickling juices, diced
  • 2 potatoes, peeled and diced
  • 2 cups cabbage, shredded
  • salt and pepper to taste
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