Slow Cooker Turkey Kale Minestrone Soup
Ingredients
- 10 ounces spicy turkey Italian sausage, casings removed
- 2 cups chopped yellow onions (from 1 onion)
- 1 cup chopped carrots (from 1 carrot)
- ¾ cup chopped celery (from 2 celery stalks)
- 6 cups unsalted chicken stock
- 2 (14.5 ounce) cans no-salt-added fire-roasted diced tomatoes, undrained
- 1 (15 ounce) can no-salt-added kidney beans, drained and rinsed
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- 1 cup uncooked ditalini pasta
- 2 cups packed fresh baby kale leaves, roughly chopped
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