Nutella Banana Pockets

Nutella & Banana Pockets

Nutella & Banana Pockets

By Martha Stewart
50 minutes

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Details
  • Servings:   8
  • Calories:   684
  • Protein:   13g
  •  
  • Fiber:   15g
  • Sugar:   70g
  • Carb Total:   134g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   snack
  • Dish:   bread
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Cuisine
  • american
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Ingredients
  • Unbleached all-purpose flour, for dusting
  • 1 pound room-temperature Quick Basic Pizza Dough
  • 1 egg, beaten, for egg wash
  • ½ cup Nutella
  • 32 banana slices
Instructions

Nutella & Banana Pockets serves 8 original recipe by Martha Stewart.

View original preparation instructions

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