Maple Glazed Sweet Potato Toast
Ingredients
- 1 small sweet potato or Japanese sweet potato, about 6 oz. (185 g), cut lengthwise into 1/2-inch (12-mm) slices
- 2 Tbs. maple syrup, plus more for drizzling
- 1 Tbs. extra-virgin olive oil
- Kosher salt and freshly ground pepper
- 2 slices whole-wheat or rustic country-style bread, toasted
- 1/4 cup (2 oz./60 g) regular or vegan cream cheese
- 1 Tbs. pepitas (toasted pumpkin seeds)
- Fresh basil leaves for garnish
- Flaky sea salt
Organization Tags
Tags easily organize your Recipe Library
Comments