This Quick and Easy Lemon Curd Tastes Like Sunshine in a Jar

This Quick and Easy Lemon Curd Tastes Like Sunshine in a Jar

This Quick and Easy Lemon Curd Tastes Like Sunshine in a Jar

By Serious Eats
Serves 8

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Details
  • Servings:   8
  • Calories:   200
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   20g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 1/3 cup lemon zest (1 ounce; 28g) from 6 medium lemons
  • 3/4 cup granulated sugar (5 1/4 ounces; 150g)
  • 1 cup (240ml) lemon juice from 6 medium lemons
  • 3 large eggs
  • 4 large egg yolks (2 ounces; 56g)
  • 1/4 teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume
  • 5 tablespoons unsalted butter (2 1/2 ounces; 70g), softened
Instructions

This Quick and Easy Lemon Curd Tastes Like Sunshine in a Jar serves 8 original recipe by Serious Eats.

View original preparation instructions

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