Slow Cooked Cherry Tomatoes with Coriander and Rosemary

Slow-Cooked Cherry Tomatoes with Coriander and Rosemary

Slow-Cooked Cherry Tomatoes with Coriander and Rosemary

By Epicurious
Serves 6

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Details
  • Servings:   6
  • Calories:   190
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 1 1/2 lb. ripe cherry tomatoes
  • 1/2 head of garlic
  • 2 sprigs rosemary
  • 1/2 cup extra-virgin olive oil
  • 3/4 tsp. coriander seeds
  • 3/4 tsp. kosher salt
  • 1 Tbsp. red wine vinegar
Instructions

Slow-Cooked Cherry Tomatoes with Coriander and Rosemary serves 6 original recipe by Epicurious.

View original preparation instructions

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