Steamed Clams

Steamed Clams

Steamed Clams

By Tartelette
Serves 2

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Details
  • Servings:   2
  • Calories:   306
  • Protein:   27g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • caribbean
Comments
Ingredients
  • 2 dozen fresh clams
  • 2 teaspoons olive oil
  • 2 cloves of garlic, finely chopped
  • 1 cup white wine
  • 1 cup water (or clam juice if you have some)
  • Salt and pepper to taste
  • parsley leaves
  • 1 tomato, finely diced
Instructions

Steamed Clams serves 2 original recipe by Tartelette.

View original preparation instructions

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