Cheese bacon scone pizza
Ingredients
- 250g plain flour
- 1 tsp salt
- 2 tsp baking powder
- 50g butter, chopped
- 2 egg
- 3 tbsp milk
- 1 tbsp olive oil
- 1 green pepper, quartered, deseeded and thinly sliced
- 4 rashers streaky bacon, chopped
- 5 spring onion, thinly sliced (the white and green parts)
- 2 tbsp tomato ketchup mixed with 2 tbsp tomato purée
- about 6-8 cherry tomatoes, halved
- 85g mature cheddar, grated
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