White Beans with Squid Arugula and Cherry Tomatoes

White Beans with Squid, Arugula, and Cherry Tomatoes

White Beans with Squid, Arugula, and Cherry Tomatoes


Serves 4

Details
  • Servings:   4
  • Calories:   282
  • Protein:   19g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • french
Ingredients
  • 1 pound cleaned squid, bodies and tentacles separated
  • 3 cups (packed) baby arugula (about 3 ounces)
  • 1 1/2 cups small cherry tomatoes, halved
  • 1 cup cooked white beans (see Cannellini Beans with Garlic and Sage ), drained, room temperature
  • 1/3 cup extra-virgin olive oil
  • 2 to 3 tablespoons fresh lemon juice
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