Pork Meatballs with Soy Ginger Tomato Sauce and Ramen Noodles
Ingredients
- 2 tablespoons vegetable oil, plus more for brushing
- 4 cloves garlic
- 1 2-inch piece ginger, peeled
- 1 bunch scallions, cut into 1-inch pieces
- 1 1/4 cups panko breadcrumbs
- 3 tablespoons soy sauce
- 1 teaspoon sugar
- 1 large egg
- 1/2 pound lean ground pork
- 1 14-ounce can crushed tomatoes
- 3 3-to-5-ounce packages instant ramen noodles (flavor packets discarded)
Instructions
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