Couscous Fritters with Fresh Corn and Tomato Salsa

Name: Couscous Fritters with Fresh Corn and Tomato Salsa
Ingredients: 2 large, ripe tomatoes, peeled, seeded, finely diced, and drained; 2 ears sweet corn, shucked and cooked (about 1 1/2 cups kernels); 15 sprigs fresh cilantro, finely chopped (about 1 1/2 tablespoons); 2 tablespoons finely diced onion; 1 teaspoon fresh lime juice; 3/4 teaspoon ground cumin; 1 tablespoon ketchup; 3/4 teaspoon salt; 2/3 cup broth; 1 teaspoon chili powder; 1 tablespoon butter; 1/2 cup couscous; 1 egg, lightly beaten; Vegetable oil for frying; 8 ounces turkey sausage or pork sausage, casing removed