Bloody Mary Shrimp

Bloody Mary Shrimp

Bloody Mary Shrimp


30 hours

Details
  • Servings:   4
  • Calories:   310
  • Protein:   29g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 4 slices bacon, cut into 1/2" pieces
  • 1 lb. shrimp, peeled and devined
  • 2 tsp. Old Bay seasoning
  • 2 tbsp. butter
  • 2 cloves garlic, minced
  • 2 tbsp. tomato paste
  • 2/3 c. tomato juice
  • 2 tbsp. vodka
  • 2 tsp. prepared horseradish
  • 1 tsp. Worcestershire sauce
  • Kosher salt
  • Pinch red pepper flakes
  • 1 c. cherry tomatoes
  • 1 green onion, thinly sliced
  • 1/2 lemon, sliced into wedges, for serving
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