Sun Dried Tomato Butter Salmon and Broccolini Is Your New Go To Easy Dinner
Ingredients
- 1 lb Broccolini, trimmed, thick stalks halved lengthwise
- 1 1/2 Tbsp olive oil
- 3/4 tsp kosher salt, divided
- 3 Tbsp unsalted butter, softened
- 2 Tbsp drained and finely chopped sun-dried tomatoes
- 1/2 tsp dried Italian seasoning
- 1 clove garlic, grated on a Microplane (1/2 tsp)
- 4 6-oz skin-on salmon fillets
- 2/3 cup grated Parmesan cheese (about 1 oz.)
- Lemon wedges, for serving
Instructions
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