Ingredients
- 1 1/2 Pound boneless skinless chicken breast, cut into chunks
- 1 large egg
- 1/2 Cup breadcrumbs
- 2 cloves garlic
- 1 Tablespoon minced fresh ginger
- 2 Teaspoons ground cumin
- 2 Teaspoons fennel seeds
- 1 Teaspoon cayenne
- 1 Teaspoon salt
- 1 Teaspoon olive oil
- 3 cloves garlic, minced
- 1 Teaspoon ground coriander
- 1 Teaspoon ground cumin
- 1/2 Teaspoon ground ginger
- 1/2 Teaspoon garam masala
- 1/4 Teaspoon cayenne
- 1 Teaspoon crushed red pepper flakes
- 4 Cups chicken broth
- One 28-ounce can diced tomatoes
- One 12-ounce jar roasted red peppers, packed in water
- 1/2 Teaspoon teaspoon salt, plus more to taste
- 2 Tablespoons apple cider vinegar
- Sprigs of cilantro, for serving
Personal Notes
Organization Tags
Comments