Ingredients
- 1 pound Ground Beef
- 1 cup Green Bell Peppers, chopped
- 1 cup Onion, chopped
- 1 tablespoon fresh Basil
- 1 tablespoon Parsley
- 1 tablespoon fresh Oregano, or dried
- 1 Zucchini, sliced thinly
- 1 1/4 cups white, raw Mushrooms, sliced
- 15 ounces Tomato Sauce, no salt added
- 3 cloves Garlic, minced
- 6 ounces Tomato Paste, no salt added
- 1 teaspoon Salt and Pepper, to taste
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