Easy Butter Chicken Gluten Free
Ingredients
- 2 tablespoons Coconut Oil
- 1 cup Onion, chopped
- 4 tablespoons Butter
- 1 tablespoon grated ginger
- 2 cloves garlic, finely chopped
- 1 pound Chicken Breast, cut into 1" pieces
- 4 tablespoons garam masala or curry powder
- .5 teaspoons chilli powder
- 8 ounces tomato sauce
- 2 tablespoons tomato paste
- 2 teaspoons lemon juice
- .25 cups plain yogurt
- 1 cup cooking cream or evaporated milk
- Salt and pepper to taste
- Cilantro for garnish
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